SF - Sausage and Wild Turkey Breast Casserole

SAUSAGE AND TURKEY BREAST CASSEROLE

Ingredients

1 lb. Swaggerty’s Farm Sausage
1 cup onion
3 to 4 cups turkey cubed
1 cup celery
1 can each cream of celery and cream of mushroom soup
3 to 4 cups cooked rice or 8oz. cooked small pasta
1 cup cheddar or parmesan cheese grated

Directions

Fry sausage and onion and drain.
Stir in remaining ingredients and turn into a 9X13 casserole sprayed with cooking oil spray.
Bake in 350° oven about 35 minutes or until hot and bubbly.
Sprinkle cheese over top and return to oven about 10 minutes or until cheese is melted and starts to brown.
Serve hot.